A Spanish omelette

Hello! As you all know one of my favourite hobbies is cooking.

And today I’m going to show how you do cook my favourite meal:

A Spanish omelette

Ingredients (1-2 persons)

3-4 potatoes

Oil

1 onion

2Eggs

First step: take 3 o 4 potatoes depending on it size.

Peel and cut them, you can choice rather cutting thin or thick peaces depending on your preference

The second step: getting a pan and frying the potatoes in a huge quantity of oil if you like onion you can add some while you are frying the potatoes.

Third step: now, while the potatoes and the onion are frying, you have to beat the eggs. Is very important that you watch the potatoes and the onion because if not they will burn.

Fourth step: when the potatoes are ready you have to drain them and add the eggs to the pan. Once the potatoes are drained, add them to the pan again with the eggs.

Fifth step: when you see it is ready you have to turn it and cooked by the other said.

Sixth Step: when you see it is ready, you have to remove and then it will be ready to be served.

There is no exact time of cooking, this depends on you. I personally like it rawer, when it is a bit liquid in the inside. My favourite thing to do is having it with bread and tomatoes. I hope you enjoy it as much as I do.

By Max

Feeling hungry after Christmas? Today we are giving you a tasty and easy recipe so you can prepare your own cookies. Bon appétit!

Ingredients:

4 cups flour

1 cup of butter

6/8 cups of sugar

1 teaspoon baking powder

1 teaspoon vanilla

2 eggs

2 cups of chocolate chips

 Preparing:  

1.       Preheat the oven to 180°C.

2.       Beat the butter at room temperature with the sugar until a fluffy mixture is obtained.

3.       Add the vanilla and eggs and beat well.

4.       Mix the flour and baking powder in another container.

5.       Add little by little to the butter mixture and continue whisking until everything is incorporated.

6.       Add the chocolate chips and mix with a spoon.

7.       Prepare two baking trays with butter and flour and place small dough pieces with a spoon.

8.       Bake for 20 minutes or until the cookies are lightly browned.

9.       Remove the cookies from the oven.

 by Carla

Recipe. Yummy!

Welcome to our blog!!! Today we'll explain a recipe for a dessert.

In this recipe we will prepare a cup cake. 

First, we need the ingredients: 

-110g of butter 

-110g of sugar 

-2 eggs (lightly beaten) 

-110g of self-raising flour 

-1-2 glasses of milk.

For the butter cream we need: 

-140g of butter

-280g of icing-suggar

-1-2 glasses of milk.

Fristly, we take a bowl and put the butter and sugar, and we mix the ingredients.

Secondly, we put in the mix 2 eggs (lightly beaten) and also mix with the eggs with the mass.

Before finishing, we put the other ingredients in the mixer.

Next, we put the all mass in a other bowl and put the bowl in the oven.

Finally you can decorate the cup cake. Use Christmas inspiration and you will surprise your family and friends.

Merry Christmas!!!!!

by Marina